Manual BEKO BBIE22300XFP (page 31 of 48) (English)

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• Do not use steam cleaning products for

cleaning.

• Some detergents or cleaning agents

cause damage to the surface. Unsuitable

cleaning agents are: bleach, cleaning

products containing ammonia, acid or

chloride, steam cleaning products, descal-

ing agents, stain and rust removers, ab-

rasive cleaning products (cream cleaners,

scouring powder, scouring cream, abras-

ive and scratching scrubber, wire,

sponges, cleaning cloths containing dirt

and detergent residues).

• No special cleaning material is needed in

the cleaning made after each use. Clean

the appliance using dishwashing deter-

gent, warm water and a soft cloth or

sponge and dry it with a dry cloth.

• Be sure to completely wipe off any remain-

ing liquid after cleaning and immediately

clean any food splashing around during

cooking.

• Do not wash any component of your appli-

ance in a dishwasher.

Inox - stainless surfaces

• Do not use acid or chlorine-containing

cleaning agents to clean stainless-inox

surfaces and handles.

• Stainless-inox surface may change colour

in time. This is normal. After each opera-

tion, clean with a detergent suitable for the

stainless or inox surface.

• Clean with a soft soapy cloth and liquid

(non-scratching) detergent suitable for inox

surfaces, taking care to wipe in one direc-

tion.

• Remove lime, oil, starch, milk and protein

stains on the glass and inox surfaces im-

mediately without waiting. Stains may rust

under long periods of time.

• Cleaners sprayed/applied to the surface

should be cleaned immediately. Abrasive

cleaners left on the surface cause the sur-

face to turn white.

Enamelled surfaces

• After each use, clean the enamel surfaces

using dishwashing detergent, warm water

and a soft cloth or sponge and dry them

with a dry cloth.

• For difficult stains, an oven and grill

cleaner recommended on the website of

your product brand and a non-scratching

scouring pad can be used. Do not use an

external oven cleaner.

• The oven must cool down before cleaning

the cooking area. Cleaning on hot sur-

faces shall create both fire hazard and

damage the enamel surface.

Catalytic surfaces

• The side walls in the cooking area can only

be covered with enamel or catalytic walls.

It varies by model.

• The catalytic walls have a light matte and

porous surface. The catalytic walls of the

oven should not be cleaned.

• Catalytic surfaces absorb oil thanks to its

porous structure and start to shine when

the surface is saturated with oil, in this

case it is recommended to replace the

parts.

Glass surfaces

• When cleaning glass surfaces, do not use

hard metal scrapers and abrasive cleaning

materials. They can damage the glass sur-

face.

• Clean the appliance using dishwashing

detergent, warm water and a microfiber

cloth specific for glass surfaces and dry it

with a dry microfiber cloth.

• If there is residual detergent after cleaning,

wipe it with cold water and dry with a

clean and dry microfiber cloth. Residual

detergent may damage the glass surface

next time.

• Under no circumstances should the dried-

up residue on the glass surface be

cleaned off with serrated knives, wire wool

or similar scratching tools.

• You can remove the calcium stains (yellow

stains) on the glass surface with the com-

mercially available descaling agent, with a

descaling agent such as vinegar or lemon

juice.

• If the surface is heavily soiled, apply the

cleaning agent on the stain with a sponge

and wait a long time for it to work properly.

Then clean the glass surface with a wet

cloth.

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BEKO BBIE22300XFP Manual

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