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i-Touch EN
BEEM - Elements of Lifestyle
WARNING
Observe the following notes to avoid
injury:
Do not use the pressure cooker for
frying.
Observe the following instructions
to avoid burning/scalding:
Only hold the pressure cooker with
the handle and operating elements.
If necessary, use gloves or pot hold-
ers.
Move the pressure cooker carefully
when it is under pressure.
Hot steam can escape from the safe-
ty valve and regulating valve. Keep a
safe distance from the appliance.
Don't overfill your pressure cooker.
Use the MAX-marking inside the pot.
For foods that foam or expand
during cooking, such as rice,
legumes, broths or dried vegetables,
fill the pressure cooker to no higher
than half its capacity.
Do not prepare apple puree and
compotes in the pressure cooker as
this can lead to steam bubbles that
could cause scalding when the pot is
opened.
When cooking meat with skin, do
not prick into the skin of the meat as
long as the skin is swollen. Squirting
broth could lead to burns.
CAUTION
Observe the following instructions to
avoid damage to the pressure cooker or
hot plate:
Never heat the pressure cooker
without liquid otherwise the pot can
be damaged by overheating. Fill the
pressure cooker with at least ¼ l of
liquid.
Never use the product in the oven.
Handles, valves, seals and safety
equipment will be damaged by high
temperatures.
Safe opening of the
pressure cooker
WARNING
Observe the following notes to avoid
injury:
Never use force to open the pres-
sure cooker. Do not open it before
the pressure has been completely
released as described in the section
Opening the pressure cooker.
Shake the pressure cooker thor-
oughly before opening each time
so that steam bubbles cannot squirt
and scald you. This is particularly
important when cooling down quickly.
Always keep hands, head and body
away from the danger zone. You
could be injured by escaping steam.
Pay particular attention when releas-
ing pressure quickly with the regulat-
ing valve at position.
Never carry the pressure cooker by
the lid handle.
16


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