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HULPMODUS
GROENTEN
GEBRUIK DEZE FUNCTIE om de gerechten in onderstaande tabel te bereiden.
GERECHT BEREIDINGSTIJD ACCESSOIRES TIPS
GROENTEN
BEVROREN GROENTEN 12 - 20 MIN.
S
TOOMBAK
op niveau 3
Bak- en opvangplaat
op niveau 1
P
LAATS DE GROENTEN IN DE
STOOMBAK. Verdeel de
groenten gelijkmatig.
WORTELEN 20 - 30 MIN.
SNIJD DE WORTELEN IN STUKKEN
VAN GELIJKE GROOTTE.
A
SPERGES 20 - 30 MIN.
A
RTISJOKKEN 40 - 55 MIN.
G
ESTOOMD
SPERZIEBONEN 20 - 30 MIN.
B
ROCCOLI 15 - 25 MIN.
IN STUKKEN snijden
B
LOEMKOOL 20 - 30 MIN.
S
PRUITJES 20 - 35 MIN.
B
EVROREN GEGRATINEERD 20 - 30 MIN.
ROOSTER
op niveau 2
CONTROLEER dat de schaal
ovenvast is.
46


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