498951
119
Zoom out
Zoom in
Previous page
1/132
Next page
117
VIS MET NOTENKORST
Ingrediënten voor 4 porties
Hak het witte brood en de hazelnoten (apart)
in grove parten. Snijd de basilicum, peterselie,
dille en knofl ook met een mes fi jn. Doe de
ingrediënten bij elkaar, voeg drie eetlepels
olijfolie toe en breng op smaak met zout en
peper. Meng het geheel goed met een houten
lepel. Haal de visfi lets door het notenmengsel
en druk de panering licht aan. Leg de visfi lets
in de opvangbak waarop u een stuk bakpapier
heeft gelegd. Besprenkel met extra vergine
olijfolie en bak met de speciale ovenfunctie.
Kies uit het menu “RECEPTEN” de categorie
“VIS” en daarna het recept “VIS MET
NOTENKORST” en bevestig uw keuze.
Opmerkingen
__________________________________________
Voorbereiding: 30 min
Bereiding*: 15-30 min
Aanbevolen schaal:
bijgeleverde opvangbak of bakplaat
Suggesties en variaties:
De hazelnoten voor de panering kunnen
worden vervangen door amandelen
De visfi lets in hazelnootkorst kunnen
worden geserveerd met gestoomde
aardappelen en een tomatensalade met
verse basilicum
Ook heerlijk met een groene salade
117
VIS
600 g witte visfi lets (kabeljauw, stokvis,
zeebaars)
100 g wit brood
80 g hazelnoten of amandelen
5 g verse basilicum
5 g peterselie
dille
knofl ook
zout, peper
extra vergine olijfolie
*De optimale bereidingstijd wordt automatisch
bepaald door de geselecteerde functie
(Auto sensor RECEPTEN)
119


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Bauknecht BLPMS 8100 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Bauknecht BLPMS 8100 in the language / languages: English, German, Dutch, French as an attachment in your email.

The manual is 2,27 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Bauknecht BLPMS 8100

Bauknecht BLPMS 8100 User Manual - English - 24 pages

Bauknecht BLPMS 8100 User Manual - German - 22 pages

Bauknecht BLPMS 8100 User Manual - Dutch - 22 pages

Bauknecht BLPMS 8100 User Manual - French - 24 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info