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Rezept Empfohlene Menge
Wenden
(nach Gar-
dauer)
Ebene und Zubehör-
teile
Kuchen und
Gebäck Gebäck & gefüllte Pasteten
Biskuit in Kuchen-
form 500 - 1200 g - 2
Kekse/Plätzchen 200 - 600 g - 3
Croissants ein Blech * -3
Brandteig ein Blech * -3
Torte in Form ein Blech -3
Strudel 400 - 1600 g - 3
Obstkuchen 500 - 2000 g - 2
Herzhafte Kuchen 800 - 1200 g - 2
Brot
Brötchen jeweils 60- 150 g - 3
Sandwich-Laib in Backform jeweils 400- 600 g - 2
Großes Brot 700 - 2000 g - 2
Baguettes jeweils 200 - 300 g - 3
Pizza
Dünn Rund - Blech * - 2
Dick Rund - Blech * - 2
Tiefkühlkost 1 - 4 Ebenen * -
2
41
531
5 4 2 1
ZUBEHÖR Rost
Ofenform oder
Kuchenform
auf Rost
Fettpfanne /
Backblech
oder Bräter auf Rost
Fettpfanne /
Backblech
Fettpfanne mit
500 ml Wasser Dampfeinsatz
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Others manual(s) of Bauknecht BIK9 PPH8TS2 PT

Bauknecht BIK9 PPH8TS2 PT User Manual - English - 18 pages

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Bauknecht BIK9 PPH8TS2 PT User Manual - Dutch - 32 pages

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