Manual Barbecook PUUUR (page 6 of 28) (English, German, Dutch, Danish, French, Italian, Polish, Portuguese, Swedish, Spanish, Norwegian, Finnish)

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6 www.barbecook.com/puuur

Important!

Your barbecook

PUUUR

has an ex-

tremely simple lighting system. Starter

fluid or firelighters should in no case be

used. Always follow the instructions for

use. Do not light the barbecue unless

the clips of the QuickStart

tube (p.2:

#10) are closed. Check before each

use that the clips are properly closed.

INSTRUCTIONS

A) Regulating the fire:

The fire intensity can be regulated sim-

ply by opening or closing the air supply

(p.2: #11). Opening the air supply is in-

dicated by two vertical lines to the right

of the air supply. Closing the air supply

is indicated by one vertical line to the

left of the air supply.

B) Use of the reflector (p.2: #1):

NOTE! The reflector becomes very

hot, and should therefore always be

used with the glove provided (p.2:

#17). When lighting the barbecue al-

ways leave the reflector in the folded

position. The reflector combines the

advantages and functionality of a lid

with the healthy ventilation of open

grilling.

The reflector enables indirect cooking

of food. In combination with the direct

heat from the charcoal, this opens up

a wide range of cooking options. For

optimal use of the reflector, we ad-

vise you to close the air supply (left)

and to place the cooking grid in its

highest position. For suggestions and

recipes, visit

http://www.barbecook.com

C) Lighting (p. 4):

Remove the ground grid (p.2: #4). Take

three double sheets of newspaper and

scrumple them up separately in the

form of a torch. Insert these sheets

of newspaper in the QuickStart

tube

(p.2: #10). Put the ground grid back

in place and spread dry charcoal on

top of the ground grid (do not use too

much charcoal when lighting the bar-

becue). Open the air supply (p.2: #11)

(right). Open the port (p.2: #14) on the

rear side of the barbecue and light

the newspaper through the ventilation

openings in the QuickStart

tube with a

long match or lighter. The burning pa-

per will light the charcoal. The smoke

you see is produced by the humidity of

the charcoal and the newspaper, and

will disappear almost completely after

a few minutes. After about 15 minutes

your barbecook

PUUUR

is ready for

use (the glowing charcoal will then be

covered with a fine layer of grey ash-

es). We advise to wait to install the

cooking grid (p.2: #3) on the barbecue

until it is ready for use. The reflector

should only be folded out during cook-

ing.

D) Maintenance (p. 4):

After use, allow the barbecue to cool

down, remove the ground grid, close the

Man_PUUUR_110110.indd 6 12/01/11 09:15

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Barbecook PUUUR Manual

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