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VERWENDUNG
Funktionentabelle
Schauen Sie in der Tabelle für die Auswahl der bevorzugten
Ofenfunktion nach. Beachten Sie auch die Zubereitungshinweise
auf der Verpackung des Gerichts.
Verwenden Sie nur Glasbräter, die bis
275 °C temperaturbeständig sind.
Funktion Beschreibung
Ofenfunktionen
Umluft
Heizen mithilfe heißer Luft von der Rückseite
des Ofens.
Dieser Modus sorgt für eine gleichmäßige Hitze
und ist ideal zum Backen geeignet.
Setzen Sie das Backblech oder das Ofengestell
auf Einschubebene 2.
Empfohlene Temperatur: 180 °C
Vorheizen des Ofens wird empfohlen.
2
Umluft + Unterhitze
Heizen mithilfe von Umluft von der Rückseite
des Ofens und vom unteren Heizelement.
Dieser Modus wird für Pizza, Backwaren, saftiges
Gebäck, Obstkuchen, Hefeteig und Mürbeteig
verwendet.
Setzen Sie das Backblech oder das Ofengestell
auf Einschubebene 2.
Empfohlene Temperatur: 200 °C
Vorheizen des Ofens wird empfohlen.
2
Oberhitze und Unterhitze
Heizen mithilfe des oberen und unteren
Heizelements.
Dieser Modus ist für normales Backen und Braten
geeignet.
Setzen Sie das Backblech oder das Ofengestell
auf Einschubebene 2.
Empfohlene Temperatur: 200 °C
Vorheizen des Ofens wird empfohlen.
2
19


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