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ATAG ZX6570G Manual

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EN 19
What is pyrolysis
Warning
Remove any cookware, grids and trays from the oven and clean any
major spill residue before carrying out the pyrolysis.
Tip
Your oven is equipped with enamelled wire shelf supports : these need
to be removed before running the pyrolysis cycle.
Pyrolysis is a cycle during which the oven cavity is heated to a very
high temperature in order to eliminate soiling from splattering and spills.
The smoke and odours released are destroyed as they move through a
catalyser.
• Pyrolysis is not necessary after each cooking cycle, simply when
the degree of soiling warrants it.
• As a safety measure, the cleaning operation only begins after the
door has automatically locked.
• As soon as the internal temperature of the oven exceeds cooking
temperatures, it is impossible to unlock the door.
When to use pyrolysis
If your oven emits smoke during preheating or releases large amounts
of smoke during cooking.
If your oven releases an unpleasant odour when cooled after various
cooking applications (lamb, fish, barbecue, etc...).
Relatively clean cooking
operations
Biscuits, vegetables, pastry,
quiches, souffl és.
Cooking with no splashing:
pyrolysis is not required.
Messy cooking operations
Meats, fi sh (in a dish), stuffed
vegetables.
Pyrolysis may be required
after three cooking cycles.
Verry messy cooking
operations
Large cuts of meat on the
spit.
Pyrolysis can be done after
cooking this type of dish, as
there is a lot of splashing.
MAINTAINING AND CLEANING
… 103 …


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