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FR 47
&DWpJRULHPain/pâtisserie
1 0HQXV Portion Poid/kg Accessoire
1LYHDX
plague
19
Gâteau marbré Rectangulaire 0.7 - 0.8 Grille métallique 2
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20
Tarte aux
pommes
Moule rond 24
cm
1.2 - 1.4 Grille métallique 1
Faites cuire la tarte aux pommes (hollandais) dans un moule rond de 24 cm de
diamètre.
21
Génoise
Petit
Moyen
Grand
0.5 - 0.6
0.7 - 0.8
0.9 - 1.0
Grille métallique 2
Mettre la pâte dans un moule à gâteau beurré.
22
Fond de tarte aux
fruits
Grande tarte
6 tartelettes
0.3 - 0.4
0.2 - 0.3
Grille métallique 2
/HSUHPLHUUpJODJHFRQYLHQWSRXUXQHJUDQGHWDUWHDX[IUXLWVOHVHFRQGUpJODJHSRXU
5 à 6 tartelettes.
23
Gâteau de Savoie
moyen
petit
0.4 - 0.5
0.2 - 0.3
Grille métallique 2
Incorporer la pâte dans un moule rond. Le premier réglage convient pour un moule de
FPGHGLDPqWUHOHVHFRQGUpJODJHSRXUXQSHWLWPRXOHGHFPGHGLDPqWUH
24
0XI¿QV
12 petits
12 grands
0.5 - 0.6
0.7 - 0.8
Grille métallique 2
9HUVH]ODSkWHjPXI¿QGDQVXQPRXOHSRXYDQWFRQWHQLUPXI¿QV3ODFH]OHPRXOH
VXUODJULOOH3ODFH]ODJULOOHDXQLYHDXSRXUOHVPXI¿QVSHVDQWJUDPPHVHWDX
QLYHDXSRXUOHVPXI¿QVSHVDQWJUDPPHV
25
Pain
Blanc
Complet
0.7 - 0.8
0.8 - 0.9
Grille métallique 2
3UpSDUHUODSkWHVHORQOHVLQVWUXFWLRQVVXUOHSDTXHWODYHUVHUGDQVXQPRXOH
UHFWDQJXODLUHORQJXHXUFP/HSUHPLHUUpJODJHFRQYLHQWSRXUOHSDLQEODQFOH
second réglage pour le pain complet.
26
3L]]DµPDLVRQ¶
Fine
Epaisse
1.0 - 1.2
1.3 - 1.5
Plaque à pâtisserie
2
0HWWUHODSL]]DVXUODSODTXHGXIRXU/HSRLGVLQGLTXpFRPSUHQGODJDUQLWXUHVDXFH
OpJXPHVMDPERQIURPDJH/HUpJODJHFRQYLHQWSRXUXQHSL]]DDYHFXQHPLQFH
JDUQLWXUHOHUpJODJHSRXUXQHSL]]DDYHFXQHJDUQLWXUHpSDLVVH
27
Faire lever la pâte
à levure
3kWHjSL]]D
Pâte à gâteau/à
pain
0.3 - 0.5
0.6 - 0.8
Grille métallique 2
/HSUHPLHUUpJODJHFRQYLHQWSRXUIDLUHOHYHUODSkWHjSL]]D/HVHFRQGUpJODJH
convient pour la pâte à gâteau et la pâte à pain. Mettre la pâte dans un grand plat
URQGUpVLVWDQWjODFKDOHXUFRXYULUDYHFXQ¿OPDOLPHQWDLUH
OVEN FUNCTIONS (SUITE)
47


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