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Combine all ingredients except chopped walnuts in a blender.
Process until smooth. Chill in refrigerator. Pour mixture into
freezer canister. Freeze as instructed. Add chopped walnuts right
before ice cream is frozen. Continue freezing until ice cream is
done.
Makes about 1 quart.
More Choices:
Almond extract and chopped almonds may be used to make
almond ice cream.
MINT CHOCOLATE CHIP ICE CREAM
1 1/2 cups half and half
3/4 cup sugar
1 1/2 teaspoons vanilla extract
1 drop green food coloring
1/2 cup chopped chocolate chips
2 cups cream
1 teaspoon mint extract
Combine all ingredients except chocolate chips in freezer canister.
Stir until sugar is dissolved. Freeze as instructed. Add chocolate
chips minute before freezing.
Makes about 1 quart.
COFFEE ICE CREAM
1 1/2 cups half and half
3/4 cup sugar
1 1/2 tablespoons instant coffee powder
1 teaspoon vanilla extract
2 cups cream
Combine all ingredients in freeze canister. Stir well until both
sugar and instant coffee powder are dissolved. Freeze as
instructed.
Makes about 1 quart.
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