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6. Mode d’emploi
1. Connectez le câble électrique à une prise correctement installée.
2. Rerez ensuite le panier de friture.
3. Placez les aliments dans le roir de friture. Assurez-vous de ne pas dépasser le
niveau maximum de remplissage.
4. Placez le panier de friture et le roir de friture dans la friteuse à air chaud.
5. Appuyez sur la touche marche/arrêt sur le champ de commande de l’appareil.
6. Pour démarrer manuellement le programme, choisissez tout d’abord la durée
et la température désirée avec les éléments de commande. Vous pouvez aussi
choisir via la touche de sélecon du programme l’un des huit modes diérents.
L'appareil démarre le processus automaquement après 5 secondes ou immé-
diatement après avoir appuyé sur la touche Mise en marche/arrêt (10).
7. Si vous entendez le signal sonore 5x juste après, le processus est terminé.
Enlevez le panier de friture et placez-le sur une surface supportant la chaleur.
Puis enlevez vos aliments.
1 Ouverture de venlaon
2 Écran d’achage
3 Éléments de commande
4 Panier de friture
5 Insert de friture
6 Déverrouillage récipient de friture
7 Poignée récipient de friture
8 Minuterie +
9 Minuterie -
10 Marche/Arrêt
11 Touche de sélecon du programme
12 Bouton
13 Température +
14 Température -
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