Manual Amica VKSR 354150 R (page 153 of 172) (English, German, Dutch, French)

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UPORABA IN FUNKCIJE

Shranjevanje izdelkov v hladilniku in zamrzovalniku

• Izdelke je potrebno shranjevati na krožnikih, v posodah ali zapakira-

ne v živilsko folijo. Po površini polic jih postavimo enakomerno.

• Potrebno je poskrbeti, da se živila ne dotikajo zadnje stene, saj to

lahko povzroči, da je na izdelkih led, ali pa da postanejo vlažni.

• V hladilnik ne smete umeščati posod z vročo vsebnostjo.

• Izdelke, ki se zlahka navzamejo tujih vonjev, kot so npr. maslo, mle-

ko, skuta ali takšne, ki oddajo močan vonj, npr. ribe, mesni izdelki,

siri – na police umeščajte zapakirane v folijo ali v tesno zaprtih po-

sodah.

• Shranjevanje zelenjave, ki vsebuje veliko količino vode, povzroči, da

se nad posodami z zelenjavo nabira para; to ne škodi pravilnemu

delovanju hladilnika.

• Preden v hladilnik položite zelenjavo, jo dobro osušite.

• Velika količina vlage skrajša čas hranjenja zelenjave, predvsem li-

stnate.

• Bolje je shranjevati neumito zelenjavo. Umivanje odstrani naravno

zaščito, zato je zelenjavo bolje umiti neposredno pred uporabo.

• Priporoča se shranjevanje izdelkov v koših 1, 2, 3* do naravne meje

shranjevanja (Slika 11a/ 11b).**

1. Pakirani izdelki

2. Polica izparilnika / polica

3. Naravna meja shranjevanja

• Dopuščeno je shranjevanje izdelkov na žičnatih policah izparilnika

zamrzovalnika.*

• Dopuščeno je naložiti izdelke na polico za 20-30 mm več od naravne

meje shranjevanja.**

• Spodnji koš lahko odstranite in tako pridobite prostor za shranjeva-

nje in zlaganje izdelkov na dnu komore do maks. višine.*

Zamrzovanje izdelkov**

• Zamrznemo lahko praktično vse živilske izdelke, z izjemo zelenjave,

ki se uživa surova, npr. zelene solate.

• Zamrzujemo le živilske izdelke največje kakovosti, porazdeljene po

porcijah, ki so primerne za enkratno uporabo.

• Izdelke je potrebno zapakirati v materiale brez vonja, ki so odporni

na pronicanje zraka in vlage oz. niso občutljivi na maščobe. Najboljši

materiali so: vrečke, polivinilasta ali aluminijasta folija.

• Pakiranje mora biti tesno in se dobro prilegati zamrznjenim izdelkom.

Steklenih pakiranj ne smete uporabljati.

• Sveže in tople živilske izdelke (v temperaturi okolja), ki jih shranimo

s ciljem zamrzovanja, se ne smejo stikati z že zmrznjenimi živili.

• Priporoča se, da se v roku enega dne v zamrzovalnik naenkrat ne

vloži več živil kot je priporočeno v kartici izdelka.

• Da ohranimo visoko kakovost zamrznjenih izdelkov se priporoča, da

prestavimo že zamrznjene izdelke v srednjem predalu tako, da se ne

stikajo z izdelki, ki še niso zamrznjeni*.

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Amica VKSR 354150 R Manual

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