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Overview of processing times
17
Overview of processing times
The following times and quantities are guide values and can vary depending on the
condition and freshness of the foods to be processed.
Food Quantity Level Processing time
Parsley 20 g II 3 x 5 sec.
Cheese 200 g II 13 sec.
Meat (2x2 cm) 250 g II 3 x 5 sec.
Almonds 200 g II 2 x 10 sec.
Carrots 200 g I2 x 5 sec.
Onions 150 g I5 x 1 sec.
Cleaning
WARNING!
Short-circuit and electric shock hazard!
Improper handling of the Mini Chopper may result in electric shock.
Water, which has penetrated the housing, may cause a short-circuit.
Switch off the Mini Chopper and remove the power plug from
the socket, before cleaning the Mini Chopper.
Never immerse the Mini Chopper or motor in water or other
liquids.
Ensure that no water penetrates the housing.
Do not use a steam cleaner for cleaning.
WARNING!
Injury hazard!
The blade insert of the Mini Chopper is equipped with sharp blades.
You can injure yourself if the blade insert is used incorrectly.
Do not touch the blade with bare hands.
Proceed very carefully when cleaning the blade insert.
Minihacker UK INNEN.indd 17 21.11.2019 09:21:22
17


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