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BROT
Nutzen Sie die erste Einschub-
ebene, sofern nicht anders angegeben.
(°C) (Min.)
Weißbrot 190 - 210 40 - 60
Baguette 200 - 220 35 - 45
Brioche 180 - 200 40 - 60
Ciabatta 200 - 220 35 - 45
Roggenbrot 190 - 210 50 - 70
Vollkornbrot 190 - 210 50 - 70
Vollkornbrot 190 - 210 40 - 60
BROT
Nutzen Sie die erste Einschub-
ebene, sofern nicht anders angegeben.
(°C) (Min.)
Brot/Brötchen, Nut-
zen Sie die zweite
Einschubebene
200 - 220 25 - 35
10.20 Grill
Grillen Sie nur dünne Fleisch- oder
Fischstücke.
Heizen Sie den leeren Backofen vor dem
Kochen vor.
Stellen Sie eine Pfanne in die erste
Regalposition, um das Fett aufzufangen.
GRILL
Verwenden Sie die erste Regalposition.
(°C) (Min.)
1. Seite 2. Seite
Roastbeef, rosa 210-230 30-40 30-40
Rinderfilet, rosa 230 20-30 20-30
Schweinelende 210-230 30-40 30-40
Kalbsrücken 210-230 30-40 30-40
Lammrücken 210-230 25-35 20-35
Fisch, 0,5-1 kg 210-230 15-30 15-30
DEUTSCH 39
39


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Others manual(s) of AEG KSK892220M

AEG KSK892220M User Manual - English - 56 pages

AEG KSK892220M User Manual - Dutch - 56 pages

AEG KSK892220M User Manual - French - 60 pages


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