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SMELTEN
(kg)
(W) (min)
Chocolade / Chocoladeglazuur 0,15 300 2 - 4
Boter 0,1 400 00:30 -
01:30
KOKEN
(W) (min) (min)
Hele vis 0,5 kg 500 8 - 10 2 - 5
Visfilet 0,5 kg 400 4 - 7 2 - 5
Verse groenten 0,5 kg + 50 ml
water
600 5 - 15 -
Groenten, ingevroren 0,5 kg + 50 ml
water
600 10 - 20 -
Gepofte aardappelen 0,5 kg 600 7 - 10 -
Rijst 0,2 kg + 400 ml
water
600 15 - 18 -
Popcorn - 1000 1:30 - 3 -
Combimagnetronfunctie
Om gerechten korter te bereiden en
tegelijkertijd een bruin korstje te geven.
Combineer functies: Grill en Magnetron.
(W) (°C) (min) (min)
Halve kip 2 x 0,55
kg
Ronde glazen
schotel, Ø 26 cm
300 220 40 2 5
Gegratineerde
aardappelen
1 kg Ronde glazen
schotel
300 200 40 2 10
Gebraden var-
kensnek
1 kg Glazen schotel
met zeef
300 200 70 1 10
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