463782
22
Zoom out
Zoom in
Previous page
1/188
Next page
20
Automatic charts
BUTTON AUTOCOOK
NO.
AC-6 Cook
Boiled Potatoes
Jacket Potatoes
AC-7 Cook
Gratinated Fish
Fillet
AC-8 Cook
Gratin
WEIGHT (Increasing
Unit)/ UTENSILS
0,1 - 0,8 kg (100 g)
(initial temp 20° C)
Bowl & lid
0,6 - 1,2 kg* (100 g)
(initial temp Fish 5° C)
Gratin dish
0,5 - 1,5 kg* (100 g)
(initial temp 20° C)
Gratin dish
PROCEDURE
Boiled Potatoes: Peel the potatoes and cut them
into similar sized pieces.
Jacket Potatoes: Choose potatoes of similar size and
wash them.
Put the boiled or jacket potatoes into a bowl.
Add the required amount of water (per 100 g),
approx 2 tbsp and a little salt.
Cover with a lid
When audible signal sounds, stir and re-cover.
After cooking, let the potatoes stand for approx.
2 minutes.
See recipes for Gratinated Fish Fillet on pages
21.
* Total weight of all ingredients.
See recipes for Gratin on page 22.
* Total weight of all ingredients.
BUTTON
AUTO DEFROST
NO.
Ad-1 Defrost
Steak, Chops
Ad-2 Defrost
Minced Meat
Ad-3 Defrost
Cake
PROCEDURE
Place the food in a flan dish in the centre of the
turntable.
When the audible signal sounds, turn the food
over, rearrange and separate. Shield thin parts
and warm spots with small pieces of aluminium
foil.
After defrosting, wrap in aluminium foil for 10 -
15 minutes, until thoroughly defrosted.
Place the block of minced meat in a flan dish in
the centre of the turntable.
When the audible signal sounds, turn the food
over. Remove the defrosted parts if possible.
After defrosting, cover with aluminium foil and
stand for 5 - 10 minutes, until thoroughly
defrosted.
Remove all packaging from the cake.
Place directly on the turntable, or on a plate in
the middle of the turntable.
After defrosting, cut the cake into similar sized
pieces keeping space between each piece and let
stand for 10 - 30 minutes until evenly defrosted.
WEIGHT (Increasing
Unit)/ UTENSILS
0,2 - 0,8 kg (100 g)
(initial temp -18° C)
(See note on page 21)
0,2 - 0,8 kg (100 g)
(initial temp -18° C)
(See note on page 21)
0,1 - 1,4 kg (100 g)
(initial temp -18° C)
Flat dish
x6
x7
x8
x9
x10
x11
1. AG-61+62D-EU English 30/03/2005 16:35 Page 20
22


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for AEG Electrolux MCD 1761E at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of AEG Electrolux MCD 1761E in the language / languages: English, German, Dutch, French as an attachment in your email.

The manual is 4,96 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info