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Be careful if connecting electrical appliances to sockets near to this appliance.
Electrical leads must not be caught under the hot oven door.
Warning: Risk of burns! The interior surfaces of the oven become very hot
during use.
If you use ingredients containing alcohol in the oven, a slightly flammable mix-
ture of alcohol and air may ensue. In this case, be careful when opening the
door. Do not handle any sources of heat, sparks or naked flames when doing so.
People (including children), who, because of their physical, sensory or mental
capabilities or their inexperience or ignorance, are not able to use the appliance
safely, should not use this appliance without supervision by or instruction from
a responsible person.
Information on acrylamides
According to the latest scientific knowledge, intensive browning of food, especially
in products containing starch, can constitute a health risk due to acrylamides.
Therefore we recommend cooking at the lowest possible temperatures and not
browning foods too much.
Microwave
Only switch the appliance on when there is food inside it. With no food in it, the
appliance could be overloaded.
Only use microwave safe cookware (see section Uses, Tables and Tips: Suitable
cookware and materials).
To protect the interior or the door of the appliance from corrosion through
escaping steam (condensed water), please dry the appliance thoroughly with a
cloth after each use.
Do not leave the appliance unattended, if food is being heated or cooked in
disposable containers made of plastic, paper or other flammable materials.
If smoke appears, keep the appliance closed. Switch off the appliance and dis-
connect from the power supply. Do not use the appliance under any circum-
stances, if it is no longer working correctly.
Safety information
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