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Vlak-grilleren
Voor het grilleren de ovenfunctie Z grote of F kleine grill met de
temperatuurinstelling z gebruiken.
1
Attentie: De lege oven op de grillfunctie altijd 5 minuten voorver-
warmen!
Grillservies
Voor het grilleren rooster en universele plaat samen gebruiken.
Inzetniveaus
Voor het grilleren van platte levensmiddelen vooral het 4e inzetni-
veau van onderen gebruiken.
Aanwijzingen bij de grilltabel
De aangegeven grilltijden zijn slechts richtlijnen en zijn bijv. afhankelijk
van soort en kwaliteit van het vlees of de vis.
Vlak-grilleren is bijzonder geschikt voor platte stukken vlees en vis.
Vlees of vis na de helft van de grilltijd omkeren.
1
Waarschuwing: Altijd met gesloten ovendeur grilleren. Verbrandings-
gevaar!
Tabel grilleren
Gerecht
Inzetniveau
van onderen
Grilltijd
1e kant 2e kant
gehaktballen 4e 8-10 min. 6-8 min.
varkensfilet 4e 10-12 min. 6-10 min.
braadworst 4e 8-10 min. 6-8 min.
rundersteaks,
kalfssteaks
4e 6-7 min. 5-6 min.
ossenhaas, rosbief
(ca. 1 kg)
3e 10-12 min. 10-12 min.
toast
1
1) Grillrooster zonder universele plaat gebruiken.
3e 2-3 min. 2-3 min.
snacks op toast 3e 6-8 min. -
33


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