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AEG Electrolux 60240 DT2 Manual

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Temps de stockage (1)
Le temps et le manière de stockage des aliments frais.
Légende
:
X: temps de stockage normal
x: temps de stockage possible (seulement des marchandises sûrement fraîches)
Aliments Temps de stockage en jour Mode et matériel d`emballage
1234567
viandes crues XXx x x sachet en feuille hermétiquement
fermé
viande bouillie XXXx x x pot couvert
viande cuite XXXx x pot couvert
hachis de viande crue X pot couvert
hachis de viande cuite XXx x pot couvert
charcuterie, saucisse XXx x sachet en feuille, papier paraffiné
poisson fraîche X x x sachet en feuille hermétiquement
fermé
poisson bouillie XXx x pot couvert
poisson cuite XXx x x pot couvert
conserve de poisson ouverte X x x pot couvert
poulet vidé XXXx x x sachet en feuille hermétiquement
fermé
poulet rôti XXXx x x pot couvert
poule vidée XXx x x sachet en feuille hermétiquement
fermé
poule bouillie XXx x x pot couvert
canard, oie vidé, frais XXXx x x sachet en feuille hermétiquement
fermé
canard, oie rôti XXXXx x x pot couvert
beurre dans emballage ouvert XXXXXXXdans l`enveloppe original
beurre enveloppée XXx x x x x dans l`enveloppe original
dans l`enveloppe original XXXx x dans l`enveloppe original
crème fraîche XXx x dans verre
crème double XXXXx x x dans verre
fromage (dur) XXXXXXXfeuille en aluminium
fromage (à pâte molle) XXXXx x x sachet en feuille
fromage blanc XXXXx x x sachet en feuille
oeuf XXXXXXX
épinard, oseille XXx x sachet en feuille
petits pois, haricots verts XXXXx x x sachet en feuille
champignon XXx x x sachet en feuille
carotte XXXXXXXsachet en feuille
piment vert XXx x x sachet en feuille
tomate XXXXXXXsachet en feuille
chou XXXXXx x sachet en feuille
fruits trop périssables
(fraise, framboise) XXXx x sachet en feuille
fruits XXXXx x x sachet en feuille
conserves de fruit ouvertes XXXx x pot couvert
gâteaux à la crème XXx x pot couvert
FR
… 13 …


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