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Plat Température (°C) Durée (min) Positions
des grilles
Tarte aux légumes 160 - 180 50 - 60 1 - 2
Pain sans levain
230 - 250
2)
10 - 20 2 - 3
Quiche à pâte feuilletée
160 - 180
2)
45 - 55 2 - 3
Flammekuche
230 - 250
2)
12 - 20 2 - 3
Piroggen (version russe de la calzo-
ne)
180 - 200
2)
15 - 25 2 - 3
1)
Utilisez un plat à rôtir.
2)
Préchauffer le four.
12.6 Chaleur tournante humide
Pain et pizza
Plat Température (°C) Durée (min) Positions des
grilles
Petits pains 180 25 - 35 3
Pizza surgelée, 350 g 190 25 - 35 3
Gâteaux sur un plateau de cuisson
Plat Température (°C) Durée (min) Positions des
grilles
Gâteau roulé 180 20 - 30 3
Brownie 180 30 - 40 3
Gâteaux dans des moules
Plat Température (°C) Durée (min) Positions des
grilles
Soufflé 200 30 - 40 3
Fond de tarte en génoise 180 20 - 30 3
Gâteau à étages 150 25 - 35 3
Poisson
Plat Température (°C) Durée (min) Positions des
grilles
Poisson en sachet 300 g 180 25 - 35 3
Poisson entier 200 g 180 25 - 35 3
Filets de poisson 300 g 180 25 - 35 3
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