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| ninjakitchen.eu
DIRECTIONS
1
Onion, garlic, olive oil and salt
in the jug.
2
Select SAUTÉ.
3
Add tomatoes, kale, Parmesan,
vegetable stock, tomato paste,
black pepper, thyme and rosemary
to the jug.
4
Select CHUNKY SOUP.
5
With 6 minutes remaining on the
program, add the white beans
and chickpeas.
INGREDIENTS
1 small onion, peeled, cut into 2.5cm pieces
2 cloves garlic, peeled,
2 tablespoons olive oil
2 tablespoons sea salt
150g tinned tomatoes
20 kale leaves, cut into 2.5cm pieces
2 tablespoons grate Parmesan cheese
1L hot vegetable stock
2 teaspoons tomato paste
1
/
8
teaspoon ground black pepper
1
/
8
teaspoon dried thyme
1
/
2
teaspoon dried rosemary
160g cooked small white beans, drained
160g cooked chickpeas, drained
WHITE BEAN MINESTRONE
PREP: 15 MINUTES | COOK TIME: 35 MINUTES | MAKES: 4 SERVINGS
PROGRAM: PRE-COOK & CHUNKY SOUP
29


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