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www.zwilling.com 61
Anvendelse DK
Aflæsning af signallampen og batterisymbolet
Signallampen blinker: Vakuumforsegling i gang
Signallampen lyser i 5 sekunder og slukker derefter:
Vakuumforsegling er afsluttet
Batterisymbolet blinker hurtigt: Batteristrømmen er lav
Batterisymbolet blinker langsomt: Rengøring i gang
Batterisymbolet gløder: Helt opladet, klar til afbrydelse
Varigheden af vakuumforseglingsprocessen afhænger af
beholderens størrelse og af, hvor meget beholderen er
fyldt. Hvis en beholder er lille og mere fuld, er vakuumfor-
seglingsprocessen hurtigere.
Anvendelse
Med ZWILLING FRESH&SAVE vakuumprodukter kan du holde dine
fødevarer friske i længere tid. Vær opmærksom på, at vakuumpakning
er ikke en erstatning for korrekt frysning, køling eller konservering af
fødevarer. Fødevarers holdbarhed afhænger af en lang række fakto-
rer, herunder f.eks. fødevarens indledende kimindhold, overholdelse af
korrekte opbevarings- og kølebetingelser samt den nødvendige
hygiejne ved forarbejdning og vakuumbehandling. Bibehold de
almindelige opbevarings- og hygiejneprocedurer for fødevarer. Tør
om muligt fødevarer før vakuumpakning. Afvent altid, at fødevarerne
køleraf til stuetemperatur, før vakuumpakning. Nogle grøntsager
afgiver gasser i deres rå tilstand, hvilket kan medføre tab afvakuum i
pakningen. Det omfatter kål, bønner, løg og hvidløg. For at forhindre,
at der dannes gasser, skal du blanchere demfør vakuumpakningen.
Skimmelost bør ikke opbevares under vakuum, friske champignoner
kun, når de er dybfrosne.
61


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