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2
Kaffeebohnen mahlen
Sie können den Mahlgrad des gemahlenen Kaffees mit dem Mahlgrad Einstellrad nach
rechts (– = feiner) oder nach links (+ = gröber) auswählen. Den richtigen Mahlgrad
herauszufinden ist wichtig für die Kaffeezubereitung. Auch andere Faktoren (z.B. Kaffeetyp
oder Raumtemperatur) spielen eine Rolle. Einen „richtigen“ Mahlgrad gibt es also nicht,
jeder muss den für sich optimalen finden. Die Mahlgrad-Skala zeigt die Bereiche an, die
für bestimmte Zubereitungen empfohlen werden. Der ideale Mahlgrad kann aber auch
außerhalb dieses Bereichs liegen, je nach Zubereiter, Geschmack etc.
3
Kaffeebohnen für Espresso mahlen
Die Mahlgrad-Skala zeigt den Bereich an, der für Espresso empfohlen wird (zwischen
15 und 35). Setzen Sie den Pulverbehälter ein oder halten Sie den Siebträger unter den
Pulverauslass. Setzen Sie den Drehknopf auf . Drücken Sie den Ein-/Ausschalter zum
Starten. Nochmaliges Drücken beendet den Mahlvorgang.
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