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13www.zwilling.com
GB Safety
matches the voltage of your socket.
Do not use the appliance outdoors
or in damp rooms.
Make sure that the power cable is
not kinked or pinched and make
sure that the power cable and the
appliance do not come in contact
with sources of heat (e.g. hobs, gas
flames).
When unplugging the power plug
from the socket, always unplug the
power plug directly. Do not carry the
appliance by the power cable.
Never touch the power plug with
wet hands.
Never put your fingers inside the
toaster.
Never attempt to remove a jammed
toasted product from the appliance
using metal objects (e.g. knife, fork).
Unplug the power plug and use
blunt wooden aids (e.g. wooden
spoon) instead.
As long as the power plug is
plugged in, there is a voltage inside
the appliance, even if the appliance
is switched off.
After every use and in the event of
danger or a defect, unplug the pow-
er plug from the socket immediately.
For this reason, keep the socket into
which the appliances power plug
is plugged easily accessible at all
times.
Unplug the appliance from the sock-
et prior to cleaning or maintenance.
Never unscrew the appliance and
do not make any technical modifica-
tions.
Never immerse the appliance in
water or other liquids, do not clean it
under running water and never put it
in the dishwasher.
There is a risk of fire if the appliance
is switched on:
Toasted products may burn. Never
use the appliance in the vicinity of
flammable materials (e.g. curtains,
wall cabinets) or underneath such
materials. The area above the toast-
er must always be kept free.
Do not put the appliance down
on flammable surfaces (e.g. paper
napkins).
Never cover the toaster.
Use a bread roll attachment to toast
bread rolls. Never lay bread rolls
directly on the toaster.
Do not leave the appliance unsuper-
vised while toasting.
When the appliance is switched on
and immediately after toasting, there
is a risk of burns on the toasting shaft,
on hot housing parts and on the
toasted product:
During operation of the appliance,
the temperature of touchable surfac-
es can be very high. Never touch
13


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