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69ME-004_v01
10
When the programmed duration ends, the oven will automatically turn off, the alarm
will go off and the indicator above the
symbol will start ashing.
11
Push any button to turn the alarm off. The oven will turn on again.
12
In order to turn off the oven, place the settings in the position.
ATTENTION! Pushing the MODE button results in the appearance of programming
symbol on the display unit. It may be changed by the
and buttons.
After selecting a given mode, an indicator above a given symbol will lit up. In case
of a power failure, all modes will be erased. The appropriate time should be set
again, and the clock should be reprogrammed.
TURNING THE CLOCK LAMP ON
In order to turn the clock lap on, press simultaneously both buttons – after a few seconds
the clock display will turn off.
In order to turn it on again, push any button – the current time will be displayed.
The mode may be used, when the clock displays the current time and no other mode is
programmed (no symbol is lit up).
REMOVING SUPPORTING FRAMES AND FLAT PANEL FRAMES
1
Remove all items from the inside of the oven.
2
Remove the supporting frames
B
by releasing the lock handle
C
.
Cleaning and maintenance
Wipe the oven with water and a little of dishwashing liquid. Dry with a soft cloth.
Caustic and abrasive agents are not suitable. If any such substances meet the front of the
oven, they should be immediately washed off with water.
ATTENTION! Minor differences in the coloring of the oven front are caused by use
of different materials, such as plastics, glass and metal.
Ovens with stainless steel fronts – Remove immediately any stains caused by stone,
fat, ower or egg white. Use stainless steel care agents. Before using an agent on the
surface, try it rst on a smaller are that is not visible.
Ovens with aluminum fronts – Use a mild windowpane detergent. Wipe the surface with
vertical moves, adding no pressure to the movement by using a windowpane or micro ber
cloth. Aggressive cleaning agents, coarse sponges and cloths are not suitable for the
task.
WARNING! In order to clean the oven, it should be turned off and cold. Due to
safety reasons it is not advisable to clean the oven with steam or by using high
pressure. Aggressive cleaning agents, coarse sponges and cloths are not suitable
for the task.
ATTENTION! Do not use any scrapers, coarse sponges or abrasive agents.
Never use steam or high-pressured sprays to clean the oven.
Never use abrasive agents, scourers or sharp objects to clean the oven door.
Stainless steel or enameled surfaces need to be cleaned with warm water with soap or
a special quality product. It is not advisable to use abrasive cleaning agents, as they
can damage the surface and the design of the oven. It is important to clean the oven
after each use. Melted grease accumulates on the walls of the oven during cooking. It
may cause an unpleasant smell in the future or may even affect the dishes in the oven
Use hot water with detergent to clean the oven. Remember to rinse it thoroughly after
washing.
The stainless steel gridiron should be cleaned with detergents and metal scrapers.
Glass surfaces, such as the oven door and heating chamber may be cleaned only, if
they are cold. Any damages caused by negligence and ignoring the above rules are
not covered by the guarantee.
3
Unscrew the lock handle
C
and pull out the at panels.
4
In order to remove the back panel, unscrew bolt
D
.
5
In order to assembler the oven back together, reverse the above activities.
ATTENTION! For safety reasons, it is forbidden to turn the oven on without the
back panel covering the fan.
B
C
C
D
69


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