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37CK1050-001_v01
Technical data
The technical parameters are given on the rating plate of the
product.
1.7 litre capacity.
The kettle is built in insulation class I and is equipped with
a power cord provided with a grounding wire and a grounding
plug.
The kettle meets the requirements of valid standards.
The appliance is compliant with the requirements of the
following directives:
Low Voltage Directive (LVD) – 2006/95/EC.
Electromagnetic Compatibility (EMC) – 2004/108/EC.
The product is afxed with the CE mark on the rating plate.
Kettle elements (Fig. A)
1
Spout
2
Kettle body
3
Water level indicator
4
360° swivel base
5
Lid release button
6
On/off switch (0-I with power indicator)
7
Handle
8
Anti-deposit lter
9
Cord storage
Preparing the kettle for operation
Before rst use, wash the kettle inside (for
washing instructions see the “Cleaning and
maintenance” section), ll it with water up to
the “max” level, boil water four times (each
time use fresh water) and wash the kettle inside
again.
Operating the kettle (Fig. B)
1
Press the lid button (5) – the kettle lid will open.
2
Place the lter (8) in the kettle (if it is not in place).
3
Fill the kettle with the desired amount of water (the level
is visible on the indicator (3)).
Do not boil the water if it is below the minimum
level or beyond the maximum level on the
indicator (3).
4
Close the lid.
5
Place the kettle on the base (4).
6
Plug the kettle to a socket provided with an earth pin.
7
Turn the kettle on by pressing the switch (6)the power
indicator light will come on.
8
After the water is boiled, the kettle will switch off
automatically, the lever switch will return to its starting
position and the power indicator will go off.
If you plan to use the kettle again soon, it is not necessary to
remove the plug from the mains.
Make sure that the maximum kettle capacity
is not exceeded when the kettle is lled with
water.
In the event that an empty kettle is switched
on, it will be switched off automatically by
a thermal device.
To switch on the kettle after it has cooled down
(about 15 min), remove it from the base, ll with
water, replace on the base and switch on by
pressing the switch (6). The cooling down of
the kettle can be accelerated by pouring cold
water into the kettle.
Cleaning and maintenance (Fig. C)
Always allow the kettle to cool down completely
before cleaning!
1
Unplug the kettle from the mains.
2
Remove the lter (8) and rinse it under running water.
3
Clean the outside surfaces with a soft damp cloth and
washing-up liquid.
In order to remove the build-up of hard water lm from the
outside and inside walls of the kettle, wipe them with a damp
cloth and vinegar.
4
Rinse the kettle with fresh water.
Various black-coloured, rusty, milky, etc.
deposits may form inside the kettle and oat on
the water. This is caused by minerals occurring
naturally in water (calcium, magnesium, iron,
etc.). Such discoloration is not caused by faulty
operation of the appliance and does not affect
its use. In case of substantial accumulation of
mineral deposits, proceed as described in the
“Descaling” section.
Descaling
In the event that scale builds up on the bottom of the kettle,
it needs to be removed. For this purpose use 6-10% vinegar
or citric acid.
Open the lid by pressing the lid release button
(5).
Add 0.5 l of vinegar or 40 g of citric acid and ll the
kettle with water up to the maximum level. Switch on the
kettle.
Bring the mixture to boil and allow the kettle to stand for
30 minutes.
Empty the kettle and rinse it with fresh water.
Remove the lter
(8) and rinse it under running water.
Replace the lter.
Fill the kettle with fresh water, boil the water and empty
the kettle.
35


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