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Zelmer 880 Manual

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Specications
The technical parameters are indicated on the rating label.
Permissible time of non-stop operation and amount of
processed food – see appropriate tables.
Noise level (L
WA
):
Type 877: with food processor 85 dB/A –
Type 878: with food processor 85 dB/A –
Type 878: with mixing container 81 dB/A –
The appliance does not require grounding .
ZELMER food processor meets the requirements of the
existing norms.
The appliance is in conformity with the requirements of the
directives:
Low voltage device (LVD) – 2006/95/EC. –
Electromagnetic compatibility (EMC) – 2004/108/EC. –
The appliance was marked by the CE sign on the rating
label.
Appliance description
Type 877 and 878 – is equipped with:
a safety interlock device which prevents the appliance
●
from operating without the lid or with the lid not properly
closed,
a system which immediately stops the appliance in case
●
of an attempt to open the lid or take out the container
during operation,
rotation speed control,
●
PULSE
●
control function which enables to control the
grinding level.
Appliance elements (Fig. A)
1
Motor
2
Control head
MOTOR CONTROL ELEMENTS
The positions taken by the rotation control head are:
0 – appliance is switched off,
1 – slow rotation speed (turn head right),
2 – fast rotation speed (turn head right),
P – pulse mode (rotation same as position 2); the appliance
operates only when the control head is turned left and
pressed, after releasing the head returns to position 0
and the appliance stops.
FOOD PROCESSOR ACCESSORIES
Type 877 and type 878 (with mixing container)
FOOD PROCESSOR
3
Food pusher dispenser
4
Food processor lid
5
Food processor container
6
Food processor blade (white)
7
Blade casing
8
Detachable disc stem
9
Spatula
10
Thick slicing pad
11
Thin slicing pad
12
Coarse shredding pad
13
Fine shredding pad
14
Pureeing pad
MIXING CONTAINER
15
French fry slicing disc
16
Food pusher dispenser
17
Lid
18
Mixing blade (grey)
19
Container
Never change the blades between the individual
equipment – the food processor and the mixing
container. It may result in damaging the appliance!!!
The blades have different colors to make them easier
to distinguish.
Food processors types and accessories (Fig. B)
basic mixer equipment
additional equipment, which you can buy in shops
How to use the accessories
Food processor blade (white) – is used to process raw or
cooked meat. It can be also used to mix dough (see table at
the end of the instruction manual).
Slicing disc – is used to cut fruits and vegetables into thin
and thick slices.
Shredding disc – is used to shred fruits and vegetables into
ne or coarse shreds.
French fry slicing disc – is used to cut potatoes for French
fries.
Pureeing disc – is used to pulp fruits and vegetables.
Detachable disc stem – is used to install changeable slicing
discs.
Mixing blade (grey) – is used to prepare food of liquid
or semi-liquid consistency (see table at the end of the
instruction manual).
Food pusher, dispenser – is used to push ingredients that
are grinded by the slicing discs, to dispense loose or liquid
ingredients and to close the feed tube. A small opening at the
bottom of the food pusher allows to evenly dispense liquids
(e.g. oil while preparing mayonnaise).
Mixing cup and mixing container – are used to prepare
food of liquid or semi-liquid consistency such as soups,
creams, sauces, cocktails, etc.
Slicing, shredding and pureeing discs are changeable,
have a rectangular shape with one-sided blades (separate
for thick and thin slicing and pureeing).
… 78 …


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