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Zelmer 17Z024 Manual

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29GW17-047_v02
Technical data
The technical parameters are given on the data plate of the
product.
1.7 liter capacity.
The ZELMER kettle meets the requirements of the standards
in force.
The appliance is compliant with the requirements of the following
directives:
The Low Voltage Directive (LVD) – 2006/95/EC. –
Electromagnetic Compatibility (EMC) – 2004/108/EC. –
The product is afxed with a CE Mark on the data plate.
Structure of the kettle (Fig. A)
1
Spout
2
Kettle body
3
Dual water indicator
4
Revolving power base
5
Lid release button
6
On/off lever
7
Handle
8
Anti-deposit lter
9
Storage space for the connecting cord
Preparation of the electric kettle for
operation
Before the rst use, wash the kettle inside (for washing
instructions see “Cleaning and maintenance”), ll it with
water up to the “max” level, and let it boil four times (use
fresh water each time) and wash again.
Operating instructions of the electric kettle
(Fig. B)
1
Press the lid button (5) – the kettle lid will open.
2
Place the lter (8) in the kettle – if it was taken out before.
3
Fill the kettle up with the desired amount of water (the
level is visible on the indicator (3)).
Do not boil the water if it is below the minimum
level or beyond the maximum level on the
indicator (3).
4
Close the lid.
5
Place the kettle on the power base (4).
6
Put the plug of the connecting cord into a mains socket
with an earth pin – the upper part of the kettle body will
light up.
7
Turn on the kettle by pressing the on/off lever (6) – the
water level indicator will light up (3).
8
The kettle switches off automatically when the water
has reached the boiling point, the lever switch returns to its
starting position – the light comes off.
If further use of the kettle is anticipated, it is not necessary
to remove the plug of the connecting cord from the power
socket.
Be careful not to ll up with water beyond the
nominal capacity when pouring water into the
kettle.
The rising of the water level in the kettle is delayed in relation
to the speed of pouring the water. It is caused by the lter
slowing down the speed of the ow. This can be prevented by
pouring the last portions of water extremely carefully before
the water reaches the maximum level on the indicator.
In the event that an empty kettle is switched on, it will be
switched off by a thermal device automatically.
In order to switch the kettle on again after it has cooled down
(approx. 15 minutes), take it off the base, replace it and
switch the kettle on by pressing the lever (6). The cooling
down of the kettle can be accelerated by pouring cold water
into the kettle.
Cleaning and maintenance (Fig. C)
Always clean a cold kettle!
1
Remove the plug of the connecting cord from the power
socket.
2
Take out the lter (8).
3
Clean the outside surfaces with a soft cloth moistened
with washing-up liquid.
In order to remove the build-up of hard water lm from the
outside and inside walls of the kettle, wipe them with a cloth
moistened with vineger.
4
Rinse the kettle with fresh water.
Filter replacement – descaling
In the event that scale builds up on the bottom of the kettle,
it needs to be removed. 6% or 10% vinegar is used for this
purpose.
Open the lid
●
(5).
Take out the lter
●
(8).
Wash the lter under running water.
●
Pour in 0.5 l of vinegar and switch on the kettle
●
(6).
Boil the vinegar and leave in the kettle for about 30
●
minutes.
Pour the vinegar out and rinse the kettle with fresh
●
water.
Fill the kettle up with fresh water, boil the water and pour
●
it out after is has boiled.
Repeat the above procedure if there still is scale on the
●
bottom.
When the procedure is nished, replace the ter
●
(8) in
the kettle, following the procedure of taking the lter out
in reverse order.
Negligence in descaling the kettle may results
in its damage.
… 27 …


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