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6
BEFORE FIRST USE
Before using the appliance for the first time you
should clean the interior and the exterior, follow-
ing the cleaning instructions given in the section
“Cleaning and maintenance”.
Then heat the warming drawer for at least 2 hours.
To do this, turn the temperature control to the
maximum position (see section “Selecting temper-
ature”).
Make sure the kitchen is well-ventilated when you
are doing this.
The appliance’s parts are treated with a special
product. This may cause an unpleasant odour to be
released during this initial heating. Both the odour
and any fumes that may form will disappear after
a short time and neither signifies that there is any-
thing wrong with the connection or the appliance.
CONTROL PANEL
The control panel has a selector and an on/off
switch. The control panel is only visible when the
drawer is open.
USING THE WARMING DRAWER
To use the warming drawer, proceed as follows:
Place the crockery in the drawer.
Do not arrange plates vertically in front of the
ventilation slots.
The warm air would not be able to fully escape
from the slots. This would lead to uneven heat-
ing of crockery.
Select the desired function by turning the ther-
mostat knob to the corresponding position.
Switch on the appliance by pressing the switch.
Close the drawer.
Be careful not to use too much force when closing
the drawer since it may open up again. Before tak-
ing out the warm crockery you must switch off the
warming drawer by pressing the switch again
USE
FUNCTION SELECTION
The thermostat knob allows you to select tempera-
tures between 30 and 80°C.
Do not force the thermostat knob to the left beyond
the “0” position, or to the right beyond the maxi-
mum temperature, as this could damage it.
As soon as the selected temperature is reached,
the heating element will turn off. When the tem-
perature drops back below the selected value, the
heating element will turn on again.
The temperature scale is marked with absolute
temperatures in °C and also has symbols which
correspond to the optimum temperatures for
groups of crockery:
6


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