765528
16
Zoom out
Zoom in
Previous page
1/36
Next page
Baking results Possible cause Remedy
The cake sinks and be-
comes soggy or streaky.
The oven temperature is too
high.
Next time set slightly lower oven
temperature.
The oven temperature is too
high and the baking time is
too short.
Next time set a longer baking time
and lower oven temperature.
The cake is too dry. The oven temperature is too
low.
Next time set higher oven tempera-
ture.
The baking time is too long. Next time set shorter baking time.
The cake bakes unevenly. The oven temperature is too
high and the baking time is
too short.
Next time set a longer baking time
and lower oven temperature.
The cake batter is not evenly
distributed.
Next time spread the cake batter
evenly on the baking tray.
The cake is not ready in
the baking time specified
in a recipe.
The oven temperature is too
low.
Next time set a slightly higher oven
temperature.
BAKING ON ONE OVEN LEVEL
Use the first shelf position.
Use the function: True Fan Cooking.
BAKING IN TINS (°C) (min)
Flan base - short pastry, preheat the empty oven 170 - 180 10 - 25
Flan base - sponge cake mixture 150 - 170 20 - 25
Sponge cake 140 - 150 35 - 50
Ring cake / Brioche 150 - 160 50 - 70
Apple pie, 2 tins Ø20 cm 160 70 - 90
Madeira cake / Fruit cakes 140 - 160 70 - 90
Use the function: Conventional Cooking.
BAKING IN TINS (°C) (min)
Sponge cake 160 35 - 50 2
Cheesecake, use a deep pan 160 - 170 60 - 90 1
16
16


Need help? Post your question in this forum.

Forumrules


Report abuse

Libble takes abuse of its services very seriously. We're committed to dealing with such abuse according to the laws in your country of residence. When you submit a report, we'll investigate it and take the appropriate action. We'll get back to you only if we require additional details or have more information to share.

Product:

For example, Anti-Semitic content, racist content, or material that could result in a violent physical act.

For example, a credit card number, a personal identification number, or an unlisted home address. Note that email addresses and full names are not considered private information.

Forumrules

To achieve meaningful questions, we apply the following rules:

Register

Register getting emails for Zanussi ZVEKM7X1 at:


You will receive an email to register for one or both of the options.


Get your user manual by e-mail

Enter your email address to receive the manual of Zanussi ZVEKM7X1 in the language / languages: English as an attachment in your email.

The manual is 0,48 mb in size.

 

You will receive the manual in your email within minutes. If you have not received an email, then probably have entered the wrong email address or your mailbox is too full. In addition, it may be that your ISP may have a maximum size for emails to receive.

Others manual(s) of Zanussi ZVEKM7X1

Zanussi ZVEKM7X1 User Manual - German - 40 pages

Zanussi ZVEKM7X1 User Manual - Dutch - 36 pages

Zanussi ZVEKM7X1 User Manual - French - 40 pages


The manual is sent by email. Check your email

If you have not received an email with the manual within fifteen minutes, it may be that you have a entered a wrong email address or that your ISP has set a maximum size to receive email that is smaller than the size of the manual.

The email address you have provided is not correct.

Please check the email address and correct it.

Your question is posted on this page

Would you like to receive an email when new answers and questions are posted? Please enter your email address.



Info