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Lebensmittel Im normalen Kühlbereich Im 4 Sternen Gefrierfach:
+2 - +7 °C - 18 °C
Gemüse:
grüne Bohnen, grüne Erbsen, Mais, wasserhaltige,
rohe Gemüse (z.B. Kürbis) 1 Tag 12 Monate
Fertige Speisen:
Fleischgerichte, Eintöpfe 1 Tag 12 Monatee
Fertige Speisen:
Rinderhack, Eisbeingulasch, Sülze usw. 1 Tag 6 Monate
Kartoffeln- und Nudelngerichte:
Kartoffelpüree, Knödel, Nockeln, Pommes Frites 1 Tag 12 Monate
Suppen:
Fleischsuppe, Bohnensuppe, Erbsensuppe 1 Tag 6 Monate
Obstsorten:
Sauerkirsche, Kirsche, Stachelbeere, Obstcreme, Kastanienpüree usw. 1 Tag 12 Monate
Fleisch:
Geflügel (Hähnchen, Gans, Ente) und ihre Teile, 1 Tag 5 Monate
Fisch 1 Tag 6 Monate
Eiscreme, Eis 1 Tag 3 Wochen
Lager
Lager
z
z
eitt
eitt
abelle (2)
abelle (2)
Lagerzeit tiefgekühlter, eingefrorener Lebensmittel
Service und Ersatzteile
Bei Störungen am Gerät benachrichtigen Sie bitte umge-
hend die nächste Kundendienststelle.
Ihr Gerät kann aufgrund seines Typenschildes identifiziert
werden.
Das Typenschild befindet sich links unten im Kühlbereich
neben dem Obstfach.
Hier finden Sie alle wichtige Angaben zum Gerät (Typen-
, Modellbezeichnung, Herstellnummer usw.)
Gar
Gar
antie und Ser
antie und Ser
vice
vice
Garantiebedingungen
Tragen Sie bitte die Daten vom Typenschild hier ein:
Modellbezeichnung
Typenbezeichnung
Produktnummer
Herstellnummer
Der Hersteller hält sich Änderungen des Produktes vor.
43


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