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WHAT TO DO IF...
Problem Possible cause Remedy
The oven does not heat up. The oven is deactivated. Activate the oven.
The oven does not heat up. The clock is not set. Set the clock.
The oven does not heat up. The necessary settings are not
set.
Make sure that the settings are
correct.
The oven does not heat up. The fuse is blown. Make sure that the fuse is the
cause of the malfunction. If the
fuse is blown again and again,
contact a qualified electrician.
The display shows "12.00". There was a power cut. Reset the clock.
The lamp does not operate. The lamp is defective. Replace the lamp.
Steam and condensation settle
on the food and in the cavity of
the oven.
You left the dish in the oven for
too long.
Do not leave the dishes in the
oven for longer than 15 - 20
minutes after the cooking
process ends.
There is water inside the oven. There is too much water in the
tank.
Deactivate the oven and wipe
the water with a cloth or
sponge.
The indicator "Tank Full" is
off.
There is not enough water in
the tank.
Fill the tank with water until the
indicator comes on. If water
starts to come out inside the
oven, and the indicator is still
off, contact a qualified service
engineer.
The indicator "Tank Empty"
is on.
There is no water in the tank. Fill the tank. If the indicator is
still on, contact a qualified
service engineer.
The steam cooking does not
work.
There is no water in the tank. Fill the water tank.
The steam cooking does not
work.
Lime obstructs the hole. Check the steam inlet opening.
Remove the lime.
It takes more than three mi-
nutes to empty the water tank
or the water leaks from the
steam inlet opening.
There are lime deposits in the
oven.
Clean the water tank. Refer to
"Cleaning the water tank".
SERVICE DATA
If you cannot find a solution to the problem yourself,
contact your dealer or an Authorised Service
Centre.
The necessary data for the service centre is on the
rating plate. The rating plate is on the front frame of
the appliance cavity. Do not remove the rating plate
from the appliance cavity.
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