Manual Zanussi ZOHNB0X1 (page 29 of 112) (English, German, Dutch, French, Portuguese, Spanish)

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BREAD AND PIZ‐

ZA (°C) (min)

Rye bread, preheating is not

needed

190 1 30 - 45 Bread tin

Bread rolls, 6 - 8 rolls 190 2 25 - 40 Baking tray

Pizza 190 1 20 - 30 Deep pan

Scones 200 3 10 - 20 Baking tray

Use the second shelf position unless

specified otherwise.

Use the cake mould.

FLANS

(°C) (min)

Pasta flan 180 40 - 50

Vegetable flan 200 45 - 60

Quiches, use the first

shelf position

190 40 - 50

Lasagne 200 25 - 40

Cannelloni 200 25 - 40

Yorkshire pudding, 6

pudding moulds, preheat

the empty oven

220 20 - 30

Use the second shelf position.

Use the wire shelf.

MEAT

(°C) (min)

Beef 200 50 - 70

Pork 180 90 - 120

Veal 190 90 - 120

English roast beef, rare 210 44 - 50

English roast beef, me‐

dium

210 51 - 55

English roast beef, well

done

210 55 - 60

Use the second shelf position unless

specified otherwise.

MEAT

(°C) (min)

Pork shoulder, with rind 180 120 - 150

Pork shin, 2 pieces 180 100 - 120

Leg of lamb 190 110 - 130

Whole chicken 200 70 - 85

Whole turkey, use the

first shelf position

180 210 - 240

Whole duck 175 120 - 150

Whole goose, use the

first shelf position

175 150 - 200

Rabbit, cut in pieces 190 60 - 80

Hare, cut in pieces 190 150 - 200

Whole pheasant 190 90 - 120

Use the second shelf position.

Set the temperature to 190 °C.

FISH

(min)

Trout / Sea bream 40 - 55 3 - 4 fish

Tuna / Salmon 35 - 60 4 - 6 fillets

9.3 Grill

Preheat the empty oven.

ENGLISH 29

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Zanussi ZOHNB0X1 Manual

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