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You can use the functions Duration
and End at the same time to
set the time for how long the
appliance should operate and when
the appliance should deactivate.
This lets you activate the appliance
with a delay in time. First set the
Duration and then the End .
Setting the clock functions
For Duration and End , set an oven
function and temperature of cooking. This is not
necessary for the Minute Minder
.
1. Press again and again until the indicator
for the necessary clock function starts to
flash.
2. Press or to set the time for the
necessary clock function.
The clock function operates. The display shows
the indicator for the clock function you set.
For the Minute Minder function the
display shows the time left.
3. When the time ends the indicator of the
clock function flashes and an acoustic
signal sounds. Press a button to stop the
signal.
4. Turn the knob for the oven functions and
the knob for the temperature to the off
position.
With the Duration and End
functions, the appliance deactivates
automatically.
Cancelling the clock functions
1. Press the again and again until the
necessary function indicator flashes.
2. Press and hold .
The clock function goes out after some
seconds.
Additional functions
Cooling fan
When the appliance operates, the cooling fan
activates automatically to keep the surfaces of
the appliance cool. If you deactivate the
appliance, the cooling fan can continue to
operate until the appliance cools down.
Safety thermostat
Incorrect operation of the appliance or defective
components can cause dangerous overheating.
To prevent this, the oven has a safety
thermostat which interrupts the power supply.
The oven activates again automatically when the
temperature drops.
Hints and tips
WARNING!
Refer to Safety chapters.
The temperature and baking times in
the tables are guidelines only. They
depend on the recipes and the
quality and quantity of the
ingredients used.
General information
The appliance has five shelf positions. Count
the shelf positions from the bottom of the
appliance floor.
The appliance has a special system which
circulates the air and constantly recycles the
steam. With this system you can cook in a
steamy environment and keep the food soft
inside and crusty outside. It decreases the
cooking time and energy consumption to a
minimum.
Moisture can condense in the appliance or
on the door glass panels. This is normal.
Always stand back from the appliance when
you open the appliance door while cooking.
To decrease the condensation, operate the
appliance for 10 minutes before cooking.
Clean the moisture after each use of the
appliance.
Do not put the objects directly on the
appliance floor and do not put aluminium foil
on the components when you cook. This can
change the baking results and cause
damage to the enamel.
8 www.zanussi.com
8


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