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SOORT GERECHT
Boven- en onder-
warmte
Hetelucht
Bereidings-
tijd [min]
Opmerkingen
Niveau
Temp
[°C]
Niveau
Temp
[°C]
Soesjes 3 190 3 (1 en 3) 180 25-35
Op vlakke bakplaat
1)
Taartjes 3 180 2 170 45-70 In cakevorm 20 cm
Victoriataart 1 of 2 180 2 170 40-55 Links + rechts in cakevorm van
20 cm
1) Warm de oven 10 minuten voor.
BROOD EN PIZZA
SOORT GERECHT
Boven- en onder-
warmte
Hetelucht
Bereidings-
tijd [min]
Opmerkingen
Niveau
Temp
[°C]
Niveau
Temp
[°C]
Wit brood 1 190 1 195 60-70
1-2 stukken, 500 gr per stuk
1)
Roggebrood 1 190 1 190 30-45 In broodvorm
Broodjes 2 190 2 (1 en 3) 180 25-40 6 - 8 broodjes op een vlakke
bakplaat
1)
Pizza 1 190 1 190 20-30
In een diepe braadpan
1)
Scones 3 200 2 190 10~20
Op vlakke bakplaat
1)
1) Warm de oven 10 minuten voor.
FLANS
SOORT GERECHT
Boven- en onder-
warmte
Hetelucht
Bereidings-
tijd [min]
Opmerkingen
Niveau
Temp
[°C]
Niveau
Temp
[°C]
Pastaflan 2 180 2 180 40-50 In vorm
Groenteflan 2 200 2 200 45-60 In vorm
Quiches 1 190 1 190 40-50 In vorm
Lasagne 2 200 2 200 25-40 In vorm
Cannelloni 2 200 2 200 25-40 In vorm
Yorkshire pudding 2 220 2 210 20-30
6 puddingvormen
1)
1) Warm de oven 10 minuten voor.
8
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