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9
WARTUNG
Vor jeder Reinigungsarbeit immer den
Netzstecker aus der Steckdose ziehen.
Regelmäßige Reinigung
Benutzen Sie nie Metallgegenstände um das Gerät
zu reinigen, da es beschädigt werden könnte.
Den Innenraum mit lauwarmem Wasser und Natron
und die lackierten Teile mit einem Poliermittel
reinigen.
Gut nachwaschen und sorgfältig trocknen.
Den Kondensator und den Motorkompressor mit
einer Bürste oder einem Staubsauger reinigen. Dies
begünstigt den guten Betrieb mit folglicher
Stromersparnis.
Stillstandszeiten
Bei längerem Stillstand des Gerätes, müssen Sie
folgendermaßen vorgehen:
den Stecker aus der Steckdose ziehen;
alle Lebensmittel herausnehmen;
Gerät abtauen, Innenraum und Zubehörteile
reinigen; die Türen offen lassen, um im Innern eine
gute Luftzirkulation zu gewährleisten und somit
Geruchsbildung zu vermeiden.
Innenbeleuchtung
Die Innenbeleuchtungslampe im Kühlabteil ist durch
folgende Arbeitsschritte zugänglich:
Lösen Sie die Befestigungsschraube der
Lampenabdeckung.
Heben Sie den beweglichen Teil ab, indem Sie
wie in der Abbildung gezeigt darauf drücken.
Sollte sich die Beleuchtung beim Öffnen der Türe
nicht einschalten, ist zu überprüfen, ob die
Glühbirne fest eingeschraubt ist; wenn die Störung
dennoch bestehen bleibt, die defekte Glühbirne
durch eine neue Birne gleicher Leistung ersetzen.
Die maximale Leistung ist am Leuchtkörper
angegeben.
Achtung
Dieses Gerät enthält im Kältekreislauf Kohlen-
wasserstoff. Aus diesem Grund darf die Wartung
und das Nachfüllen aussschließlich von
autorisiertem Fachpersonal durchgeführt werden.
D411
52
Hints for freezing
To help you make the most of the freezing process,
here are some important hints:
the maximum quantity of food which can be
frozen in 24 hrs. is shown on the rating plate;
the freezing process takes 24 hours. No further
food to be frozen should be added during this
period;
only freeze top quality, fresh and thoroughly
cleaned, foodstuffs;
prepare food in small portions to enable it to be
rapidly and completely frozen and to make it
possible subsequently to thaw only the quantity
required;
wrap up the food in aluminium foil or polythene
and make sure that the packages are airtight;
do not allow fresh, unfrozen food to touch food
which is already frozen, thus avoiding a rise in
temperature of the latter;
lean foods store better and longer than fatty
ones; salt reduces the storage life of food;
water ices, if consumed immediately after
removal from the freezer compartment, can
possibly cause the skin to be freeze burnt;
it is advisable to show the freezing-in date on
each individual pack to enable you to keep tab of
the storage time;
HINTS
Hints for refrigeration
Useful hints:
Meat (all types): wrap in polythene bags and place
on the glass shelf above the vegetable drawer.
For safety, store in this way only one or two days
at the most.
Cooked foods, cold dishes, etc..: these should be
covered and may be placed on any shelf.
Fruit and vegetables: these should be thoroughly
cleaned and placed in the special drawer(s)
provided.
Butter and cheese: these should be placed in
special airtight containers or wrapped in aluminium
foil or polythene bags to exclude as much air as
possible.
Milk bottles: these should have a cap and should
be stored in the bottle rack on the door.
Bananas, potatoes, onions and garlic, if not
packed, must not be kept in the refrigerator.
Hints for storage of frozen food
To obtain the best performance from this appliance,
you should:
make sure that the commercially frozen
foodstuffs were adequately stored by the retailer;
be sure that frozen foodstuffs are transferred
from the foodstore to the freezer in the shortest
possible time;
not open the door frequently or leave it open
longer than absolutely necessary.
Once defrosted, food deteriorates rapidly and
cannot be refrozen.
Do not exceed the storage period indicated by
the food manufacturer.
the symbols on the drawers show different types of
frozen goods.
The numbers indicate storage times in months for the
appropriate types of frozen goods. Whether the
upper or lower value of the indicated storage time is
valid depends on the quality of the foods and pre-
treating before freezing;
do not put carbonated liquids (fizzy drinks,
etc.) in the freezer compartment as they may
burst.
9


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