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ENGLISH
WARNING
The distance between the supporting surface for the cooking vessels on the hob and the lower part of the hood must
be at least 65 cm. If the instructions for installation for the hob specify a greater distance, this has to be taken into account.
The air collected must not be conveyed into a duct used to blow off smokes from appliances fed with an energy other
than electricity (central heating systems, ther-mosiphons, water-heaters, etc.).
Comply with the official instructions provided by the competent authorities in merit when installing the disposal duct. In
addition, exhaust air should not be discharged into a wall cavity, unless the cavity is designed for that purpose.
The room must be well aerated in case a hood and some other heat equipment fed with an energy other than electricity
(gas, oil, coal heaters, etc) operate at the same time. In fact the intake hood, disposing of air, could create a vacuum
in the room. The vacuum should not exceed 0,04mbar. This prevents the gas exhausted by the heat source from being
intaken again. It is therefore advisable to ensure the room contains air taps able to ensure a steady flow of fresh air.
Check the data label inside the appliance; if the symbol ( ) is printed, read the following: this appliance has such
technical particulars that it belongs to class II insulation, therefore it must not be earthed.
The following warning is valid in the United Kingdom only: in case your cable is not furnished with a plug, read the following
instructions; as the colours of the wires in the mains lead of this appliance may not correspond with the coloured markings
identifying the terminals in your plug, proceed as follows:
– the wire which is coloured blue must be connected to the terminal which is marked with the letter N or coloured black;
– the wire which is coloured brown must be connected to the terminal which is marked with the letter L or coloured red.
– terminal of a three-pin plug.
Check the data label inside the appliance; if the symbol ( ) is NOT printed, read the following: ATTENTION: This
appliance must be grounded. When making the electrical connections, check that the current socket has a ground
connection.
The following warning is valid in the United Kingdom only: as the colours of the wires in the mains lead of this appliance
may not correspond with the coloured markings identifying the terminals in your plug, proceed as follows:
the wire which is coloured green and yellow must be connected to the terminal in the plug which is marked with the
letter E or by the earth symbol [ ], or coloured green or green and yellow;
the wire which is coloured blue must be connected to the terminal which is marked with the letter N or coloured black;
the wire which is coloured brown must be connected to the terminal which is marked with the letter L or coloured
red.
When making the electrical connections, check that the voltage values correspond to those indicated on the data plate
inside the appliance itself.
In case your appliance is not furnished with a non separating flexible cable and has no plug, or has not got
any other device ensuring omnipolar disconnection from the electricity main, with a contact opening distance of
at least 3 mm, such separating device ensuring disconnection from the main must be included in the fixed
installation. If your unit features a power lead and plug, position this so the plug is accessible.
Always switch off the electricity supply before carrying out any cleaning or servicing operations on the appliance.
USE
Avoid using materials which could cause spurts of flame (flambées) near the appliance.
When frying, take particular care to prevent oil and grease from catching fire. Already used oil is especially dangerous
in this respect. Do not use uncovered electric grates.
To avoid possible risks of fire always comply with the indicated instructions when cleaning grease filters and when removing
grease deposits from the appliance.
MAINTENANCE
Thorough servicing guarantees correct and long-lasting operation.
Any fat deposits should be removed from the appliance periodically depending on amount of use (at least every 2 months).
Avoid using abrasive or corrosive products. To clean painted appliances on the outside, use a cloth dipped in lukewarm
water and neutral detergent. To clean steel, copper or brass appliances on the outside, it is always best to use specific
products, following the instructions on the products themselves. To clean the inside of the appliance, use a cloth (or
brush) dipped in denatured ethyl alcohol.
INSTALLATION
The hood is available in the ducting version (air evacuated outside the room) or the filtering version (air recirculated
inside the room).
1) The following operations are essential for assembly: Install a proper wiring system. If your apparatus is to
be assembled as a Ducting appliance, you must first make the air venting hole and get a proper pipe to connect
the hole to the flange of the hood; use an outlet pipe with: - minimum indispensable length; - minimum possible bends
(maximum angle of bend:90°); - certified material (according to the State); - an as smooth as possible inside. It is
also advisable to avoid any drastic changes in pipe cross-section (recommended diameter: 125 mm). For air evacuation
2


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