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Description de l'appareil
Description de la table de cuisson
3
2
1
4
6
7
5
1 Table de cuisson
2 Brûleur semi-rapide
3 Brûleur semi-rapide
4 Brûleur semi-rapide
5 Brûleur rapide
6 Brûleur auxiliaire
7 Manettes de commande
Manettes de commande
Symbole Description
pas d'alimentation en
gaz / position arrêt
position d'allumage / ali-
mentation en gaz maxi-
mum
Symbole Description
alimentation en gaz mini-
mum
Fonctionnement
Allumage du brûleur
Avertissement Faites très attention lorsque vous
utilisez une flamme nue dans une cuisine. Le
fabricant décline toute responsabilité en cas de mauvais
usage de la flamme
Allumez toujours le brûleur avant de poser les plats.
Pour allumer le brûleur :
1. Tournez le sélecteur dans le sens inverse des aiguil-
les d'une montre jusqu'à sa position maximale (
), puis appuyer dessus pour l'enfoncer.
2. Maintenez la commande appuyée pendant environ
5 secondes, cela permet au thermocouple de se ré-
chauffer. Sinon, l'alimentation en gaz sera interrom-
pue.
3. Une fois que la flamme brûle régulièrement, réglez
son débit.
Si, après plusieurs tentatives, le brûleur ne s'allume
pas, vérifiez que la couronne et son chapeau sont
correctement placés.
1
2
3
1 Chapeau et couronne du brûleur
2 Thermocouple
3 Bougie d'allumage
17
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