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Programme
Degré de salissure
Type de vaisselle
Phases du programme Options
P5
4)
Vaisselle fraîche-
ment salie
Vaisselle et cou-
verts
Lavage à 60 °C
Rinçages
XtraDry
1) Ce programme vous permet d'optimiser votre consommation d'eau et d'énergie pour la vaisselle et les
couverts normalement sales. (Il s'agit du programme standard pour les instituts de tests.)
2) L'appareil détecte le degré de salissure et la quantité de vaisselle dans les paniers. Il règle automatique-
ment la température ainsi que le volume d'eau, la consommation d'énergie et la durée du programme.
3) Ce programme comprend une phase de rinçage à haute température, pour des résultats plus hygiéni-
ques. Au cours de la phase de rinçage, la température reste à 70 °C pendant au moins 10 minutes.
4) Ce programme permet de laver une charge de vaisselle fraîchement salie. Il offre de bons résultats de
lavage en peu de temps.
VALEURS DE CONSOMMATION
Programme
1)
Eau
(l)
Consommation électri-
que
(kWh)
Durée
(min)
P1 10.2 0.932 225
P2 7 - 14 0.6 - 1.6 40 - 160
P3 12.5 - 14.5 1.4 - 1.8 169 - 179
P4 12 - 14 0.7 - 0.9 75 - 85
P5 10 0.9 30
1) Les valeurs de consommation peuvent changer en fonction de la pression et de la température de l'eau,
des variations de l'alimentation électrique, de la quantité de vaisselle chargée ainsi que des options sélec-
tionnées.
INFORMATIONS POUR LES INSTITUTS DE
TEST
Pour toute information relative aux performances de
test, envoyez un courrier électronique à l'adresse :
info.test@dishwasher-production.com
Notez le numéro du produit (PNC) indiqué sur la
plaque signalétique.
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