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PROGRAMMID
Programm
Määrdumisaste
Nõude tüüp
Programmi faasid
Tarbimisväärtused
1)
Kestus
(min)
Energia
(kWh)
Vesi
(l)
2)
Tavaline määr‐
dumine
Lauanõud ja
söögiriistad
Eelpesu
Pesu 50 °C
Loputused
Kuivatamine
195 1.050 11
3)
Kõik
Lauanõud,
söögiriistad,
potid ja pannid
Eelpesu
Pesu alates
45 °C kuni 70
°C
Loputused
Kuivatamine
40 - 150 0.6 - 1.4 7 - 15
4)
Tugev määrdu‐
mine
Lauanõud,
söögiriistad,
potid ja pannid
Eelpesu
Pesu 70 °C
Loputused
Kuivatamine
140 - 160 1.3 - 1.5 13 - 15
5)
Värske määr‐
dumine
Lauanõud ja
söögiriistad
Pesu 60 °C
või 65 °C
Loputused
30 0.9 9
6)
Kõik Eelpesu 14 0.1 4
1) Veesurve ja -temperatuur, elektripinge kõikumine, erinevad valikud ja nõude kogus võivad tarbimis‐
väärtusi mõjutada.
2) Selle programmiga kasutate te tavalise määrdumisastmega lauanõude ja söögiriistade pesemiseks
vett ja energiat kõige efektiivsemalt. (See on standardprogramm testimisasutustele.)
3) Seade tunneb ära korvides olevate esemete määrdumisastme ja koguse ning reguleerib vee tem‐
peratuuri ja kogust, energiatarvet ja programmi kestust automaatselt.
4) Selle programmi puhul kasutatakse paremate hügieeniliste tulemuste saavutamiseks loputamisel
kõrget temperatuuri. Loputusfaasis püsib temperatuur 70 °C juures vähemalt 10 minutit.
5) See programm sobib äsja kasutatud nõude pesemiseks. Seda kasutades saate head pesutule‐
mused lühikese ajaga.
6) Kasutage seda programmi nõude kiireks üleloputamiseks, et vältida toidujääkide kuivamist ja eba‐
meeldiva lõhna tekkimist seadmes. Ärge kasutage selle programmi puhul pesuainet.
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