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TABLEAU DE CUISSON
Pour régler la température souhaitée, tournez la
manette du four sur la position correspondante.
1
1/2
2
Plat
Position
de la
manette
Durée (min)
Posi-
tions
des
grilles
Accessoires
Plateau de cuisson
Gâteau roulé 1/2 25 - 35 4 en aluminium
Gâteau au fromage 1/2 65 - 75 4 en aluminium
Pain paysan 1/2 80 - 100 3 en aluminium
Flan pâtissier 2 10 - 15 3 en aluminium
Petits pains suédois 2 15 - 25 4 en aluminium
Gâteau plat 1/2 25 - 40 3 en aluminium
Gâteau couronne 1/2 40 - 55 4 en aluminium
Crumble 2 30 - 45 3 en aluminium
Gâteau au beurre 1/2 30 - 35 3 en aluminium
Flan pâtissier aux pom-
mes 2 50 - 60 3 en aluminium
Gâteau levé fourré 1/2 35 - 45 3 en aluminium
Gâteau de Savoie 1/2 30 - 35 3 en aluminium
Gâteau aux pommes à
base de levure 1/2 40 - 50 3 en aluminium
Petits choux 1/2 25 - 35 3 en aluminium
Meringue 1 40 - 50 4 en aluminium
Cuisson dans des moules
Quatre-quarts 1/2 55 - 65 3 1 moule rond (diamètre : 18 cm) sur
une grille métallique
17
17


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