Manual Zanussi ZBM17542 (page 118 of 172) (German, Dutch, French, Italian, Spanish)

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>=30B

Pique a casca de alimentos como batatas, salsichas e fruta

antes de os cozinhar, caso contrário podem explodir.

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Utilize pegas ou luvas de cozinha para retirar os alimentos do

forno a fim de evitar queimaduras.

Ao abrir as embalagens, recipientes próprios para pipocas,

saquetas para cozinhar no forno, etc., mantenha-os afastados

do rosto e das mãos a fim de evitar queimaduras.

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A temperatura do recipiente não é um indicador fiável da

temperatura dos alimentos ou líquidos; verifique sempre a

temperatura dos alimentos.

Ao abrir a porta do forno, mantenha-se afastado desta a fim de

evitar queimaduras resultantes do vapor ou calor libertado.

Corte os alimentos recheados depois de os cozinhar para

libertar o vapor e evitar queimaduras.

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Não se incline ou baloice na porta do forno.

Não brinque ou utilize o forno como um brinquedo.

Deve ensinar às crianças todas as instruções de segurança

importantes: a utilização de pegas, a remoção cuidadosa das

protecções dos alimentos; com particular incidência para as

embalagens (ex.: materiais térmicos) concebidas

especialmente para gratinar os alimentos uma vez que podem

estar bastante quentes.

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Não tente modificar o forno em circunstância alguma.

Este forno destina-se única e exclusivamente à preparação de

alimentos em casa e só deve ser utilizado para cozinhar

alimentos. Não é adequado para uma utilização comercial ou

em laboratórios.

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Nunca utilize o forno sem alimentos no interior.

Sempre que utilizar um prato tostador ou material térmico,

coloque um isolador resistente ao calor, como por exemplo um

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Zanussi ZBM17542 Manual

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