Hints for refrigeration
¥ Do not store warm food or evaporating liquids in
the refrigerator and do cover or wrap up the food,
particularly if it has a strong smell.
To help you use your refrigerator correctly, here are
some useful hints:
¥
Raw meat (beef, pork, lamb & poultry): wrap in
polythene bags and place on top of the salad
compartment, this being the coldest spot in the
refrigerator.
Meat can only be stored safely in this way for
one or two days at the most.
¥ Cooked food, cold cuts, jelly, etc.: these should
37
Cleaning
Never use metal objects for cleaning your
appliance as it may get damaged.
NEVER use detergents, abrasive powders,
highly perfumed cleaning products or wax
polishes to clean the interior as these will
damage the surface and leave a strong
odour.
Clean the inside with warm water and bicarbonate of
soda. Rinse and dry thoroughly.
To guarantee a safe operation of the fridge, once a
year remove the ventilation grill at the base and
clean the air channels with a vacuum cleaner.
When the appliance is not in use
Disconnect the appliance from the electricity supply.
Empty all foods and clean the appliance, leaving the
doors ajar to prevent unpleasant smells.
Changing the light bulb
¥ Should the interior light fail to work, first switch off
the appliance and disconnect from the electricity
supply, then replace the bulb as follows:
1. unscrew the light cover securing screws.
2. unhook the moving part by pressing it as shown
in the figure.
3. Replace the bulb by other with another with the
same charcteristics.
Unplug the appliance before carrying out
any maintenance operation.
Warning
This appliance contains hydrocarbons in its
cooling unit maintenance and recharging must
therefore only be carried out by authorised
technicians.
Defrosting
¥ Defrosting the refrigerator compartment is
automatic. The defrost water drains out through a
trough into a container at the back of the appliance,
above the motor compressor, where it evaporates.
¥ It is important to periodically clean the defrost
water drain hole.
be well covered and can be stored on any of the
glass shelves.
¥
Fruit & vegetables: these should be thoroughly
cleaned and placed in the bottom drawer/s.
¥
Butter & cheese: these should be placed in
special airtight containers or wrapped in aluminium
foil or polythene bags to keep out as much air as
possible.
¥
Milk bottles: these should have a top and should
be stored in the bottle rack on the door.
Bananas, potatoes, onions and garlic, if not
packed, must not be kept in the refrigerator.
Maintenance
