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Avant d’utiliser le four pour la première fois
Ouvrez toujours le four en saisissant
la poignée en son centre.
Retirez tous les emballages présents à
l’intérieur et à l’extérieur du four avant de
l’utiliser.
Avant la première utilisation, faites chauffer le
four sans y introduire d’aliments.
Une odeur désagréable peut s’en dégager.
Ce phénomène est normal et est provoqué par les
résidus de la fabrication.
1. Retirez impérativement les éventuelles
étiquettes publicitaires ou pellicules de
protection;
2. Mettez la manette du four sur cuisson
traditionnelle .;
3. Réglez le bouton du thermostat sur
MAX.
4. Ouvrez une fenêtre pour aérer.
5. Laissez le four fonctionner à vide
pendant environ 45 minutes.
Laissez ensuite refroidir le four complète-
ment. Après quoi, nettoyez l’enceinte du four
à l’aide d’un chiffon doux imbibé d’une solu-
tion d’eau et de détergent liquide.
Avant d’utiliser votre four, veillez à nettoyer
soigneusement également les accessoires
dont il est doté.
)
32


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