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SOORT GE-
RECHT
Boven + onderwarmte Warme lucht
Bereidings-
tijd [min]
Notities
Ovenniveau
Temp
[°C]
Ovenniveau
Temp
[°C]
Victoria-taart met
jamvulling
1 of 2 180 2 170 40 - 55 In een cakevorm
van 20 cm links +
rechts
1) Verwarm de oven 10 minuten voor.
BROOD EN PIZZA
SOORT GE-
RECHT
Boven + onderwarmte Warme lucht
Bereidings-
tijd [min]
Notities
Ovenniveau
Temp
[°C]
Ovenniveau
Temp
[°C]
Witbrood 1 190 1 195 60 - 70 1 - 2 stuks, 500
gram per stuk
1)
Roggebrood 1 190 1 190 30 - 45 In een broodvorm
Broodjes 2 190 2 (1 en 3) 180 25 - 40 6 - 8 broodjes op
een bakplaat
1)
Pizza 1 190 1 190 20 - 30
In een braadpan
1)
Scones 3 200 2 190 10 – 20
Op een bakplaat
1)
1) Verwarm de oven 10 minuten voor.
HARTIGE OVENGERECHTEN
SOORT GE-
RECHT
Boven + onderwarmte Warme lucht
Bereidings-
tijd [min]
Notities
Ovenniveau
Temp
[°C]
Ovenniveau
Temp
[°C]
Pastataart 2 180 2 180 40 - 50 In een vorm
Hartige groenten-
taart
2 200 2 200 45 - 60 In een vorm
Quiches 1 190 1 190 40 - 50 In een vorm
Lasagne 2 200 2 200 25 - 40 In een vorm
Cannelloni 2 200 2 200 25 - 40 In een vorm
Yorkshire pudding 2 220 2 210 20 - 30
6 puddingvormen
1)
1) Verwarm de oven 10 minuten voor.
VLEES
10
10


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