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BEREICHE
S
TERNE
(*)
ZIELSPEICHER
-
TEMPERATUR
GEEIGNETE
LEBENSMITTEL
G
EFRIERBEREICH
(***)
*
-18
0
C
¾
Geeignet für
Meeresfrüchte (Fisch,
Garnelen, Schalentiere),
Süßwasser-
und
Fleischprodukte.
¾
Empfohlene Lagerdauer:
3 Monate
Geeignet
zum Einfrieren
von frischen
Lebens-
mitteln.
G
EFRIERBEREICH
***
-18
0
C
¾
Meeresfrüchte (Fisch,
Garnelen, Schalentiere),
Süßwasser-
und
Fleischprodukte.
¾
Empfohlene Lagerdauer:
3 Monate
Nicht geeignet
zum
Einfrieren von
frischen
Lebensmitteln.
G
EFRIERBEREICH
** -12
0
C
¾ Meeresfrüchte (Fisch,
Garnelen, Schalentiere),
Süßwasser-
und
Fleischprodukte.
¾
Empfohlene Lagerdauer:
2 Monate
Nicht geeignet
zum
Einfrieren von
frischen
Lebensmitteln.
G
EFRIERBEREICH
* -6
0
C
¾ Meeresfrüchte (Fisch,
Garnelen, Schalentiere),
Süßwasser-
und
Fleischprodukte.
¾
Empfohlene Lagerdauer:
1 Monat
Nicht geeignet
zum
Einfrieren von
frischen
Lebensmitteln.
BEREICHE
S
TERNE
(*)
ZIELSPEICHER
-
TEMPERATUR
GEEIGNETE
LEBENSMITTEL
41


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