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10. Do not put hot liquids or hot foodstuff into the appliance.
11. The air vents of the appliance or its built-in structure (if the appliance is
suitable for being built-in) must be completely open, unblocked and free of any
kind of dirt.
2. Climatic classes
Look at chap. TECHNICAL DATA for information about the climatic
class of your appliance. Your appliance can be operated in rooms with
relevant room temperatures as named below.
CLIMATIC CLASS AMBIENT TEMPERATURE
SN
N
ST
T
+10
0
+32
0
C e.g. unheated cellar
+16
0
+32
0
C inner home temperature
+16
0
+38
0
C inner home temperature
+16
0
+43
0
C inner home temperature
3. Installation
3.1 Site
1. Completely remove the transport-protection (adhesive tape) of the accessories.
Be very careful and do not use any aggressive or abrasive detergents to remove
residuals of the transport-protection.
2. Install the appliance in a suitable position with an adequate distance from
sources of heat and cold.
3. Install the appliance in a dry and well-ventilated place.
4. Protect the appliance from direct sunlight.
5. The doors must open completely and without hindrance.
6. Install the appliance on a level, dry and solid floor. Check the correct installation
with a bubble level.
7. Connect the appliance to the mains properly.
8. The nameplate is situated inside the appliance or at the back.
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