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5. Avoid or reduce variations in temperature: buy frozen
food at the end of shopping and transport it in thermally
insulated bags.
6. Do not refreeze defrosted and semi-defrosted food.
Consume within 24 hours.
7. Observe the complete information on the packaging of
frozen food.
8. Making of ice cubes: fill the ice cube tray
19
2/3 full
and place it in the freezer compartment. Dry the form
before, so it cannot freeze-up. Do not use any sharp-
edged or pointed items to remove the ice cube tray if it
is frozen on the freezer compartment. Hold the tray
under flowing cold water and twist the ice cube form
slightly to remove the ice cubes.
WARNING! Do not eat food which is still frozen.
Children should not eat ice-cream straight from the
freezer. The coldness can cause injuries in the
mouth.
19
Equipment depends on model.
106


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