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No liability is accepted for any damages resulting from misuse, incorrect
operation or improper repairs.
Claims under warranty are likewise excluded in such cases.
Packaging material, such as plastic film bags, do not belong in the hands of
children.
Start-up
Thoroughly clean the inside of the pot prior to the first use. To do so, open the lid
by pressing the button on the handle.
A strainer insert in the pour spout ensures that larger limescale particles are kept
back when pouring.
The unnecessary length of the connecting cable can be wound at the bottom of
the base part.
Connect the mains plug to an earthed socket.
Fill with the desired amount of water up to the Max line. Close the lid. Only in
this way does the automatic boil stop work reliably.
Place the pot on the base in any position. Now you can press down the power
switch below the handle. The control lamp in the power switch shows that the
device is heating.
The power switch only engages if the pot is on the base.
Do not use the water from the first boiling process for food preparation.
Automatic shutoff
The automatic boil stop switches off the device shortly after the water is boiled.
The shutoff time is extended if the pot is only filled with a little water.
If only warm water is desired, the heating process can always be stopped by
pressing the power switch. The shutdown takes place automatically if the pot is
lifted from the base.
For functional reasons, some condensation may run out of the outlet openings
at the bottom of the handle to the edge of the base. This happens for technical
reasons and does not impair the safety of the device.
Safety system
A thermostat protects the kettle from overheating due to accidental operation
without water by switching off the device.
It is essential to allow the pot to cool down before filling with water.
Should the first thermostat malfunction due to improper use, an additional
temperature limiter ensures reliable protection.
Cleaning and maintenance
Remove the mains plug and allow the device to cool down. Do not immerse the
device in water, but rather clean them with a damp cloth with a little washing-up
fluid and then dry off.
Do not use any sharp and abrasive cleaning agents.
The pot is made of stainless steel. Should rust spots nevertheless appear, they are
only deposits adhered to the surface. They should be removed immediately with a
stainless steel cleanser.
The strainer insert in the pour spout can be removed for cleaning when the lid is
open. To do so, press its upper clip upward. When inserting, place the strainer in
the middle of the base and then snap it forward into place.
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