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WMF Fondue
Cromargan® : acero inoxidable 18⁄10
Base TransTherm® apta para todo tipo de cocinas
Enhorabuena por su elección. Se ha decidido por un producto de calidad de WMF.
Materiales de alta calidad, una fabricación de primera clase y controles de calidad
garantizan una larga duración. El diseño y la funcionalidad garantizan la satisfac-
ción en su uso.
Características de calidad
Cromargan®: acero inoxidable 18⁄10.
Neutro al sabor e higiénico.
Protección de salpicado.
Base TransTherm®, completamente encapsulada en acero inoxidable con unas
cualidades para cocinar extraordinarias. Apta para todo tipo de cocinas, incluidas
las de inducción.
Teniendo en cuenta las indicaciones siguientes, es muycil de cuidar e
indestructible.
Por favor lea las siguientes indicaciones de manejo y cuidado muy atentamente
hasta el final antes del primer uso.
Indicaciones de uso
Antes del primer uso, quitar las pegatinas si las hubiera, enjuagar con agua ca
liente y secar bien.
La fondue tiene que estar completamente seca, antes de su utilización. Llene la
fondue como máximo con 1 litro de aceite o caldo o utilizar comoximo 1 Kg.
j de grasa. Procure utilizar aceite⁄grasa resistente al calor (puede compraraceite
grasa especial para fondue en su tienda especializada).
Su fondue tiene una base TransTherm®. Recomendamos precalentar el aceite⁄grasa
o caldo en la placa de la cocina. Se puede calentar la grasa en la fondue con el
alcohol sólido, pero tarda mucho más en calentarse.
ES
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